Farmers Market Inspiration

I can’t think of a place where there is more color and texture than at a farmers market.

The produce, the flowers combine to make me want one of everything which means I always come home with more than I need.

This time the market buys provided inspiration for a table.  It was a little challenging getting the carrots through the neck of the bottle until I found just the right size.

IMG_9438With the centerpiece of flowers and vegetables in place, it was easy to choose the rest.  

I had planned on using the black plates with the harlequin bowls, but one plate was missing….how does that happen?  

The solution was to do half of the place settings in reverse which added a touch of the unexpected.

As I added glassware to the table, I remembered the little Mason jars which I use for the kid drinks at tini time.  Off went the chosen water glasses to be replaced by the jars. 

This table was such fun to create, and as I stood back and looked at it it dawned on me that inspiration can come from anywhere.  You just have to be open to the suggestions.

i so appreciate your visit and the comments you leave behind

Joining

Tablescape Thursday

 

Blueberries Any Way

blueberriesThe season for those sweet little wild Maine blueberries has come and gone, but each year I pick/buy enough to last until the next season.  They freeze beautifully which ensures that we can have all our favorite things made with them.

Blueberry muffins are always on hand as they are oh so good with morning coffee.  

They are especially good topped with lavender blueberry jam which is also a great topping for ice cream or panna cotta.

Scones oozing with blueberries are a special treat for Sunday brunch.

When the kids come to visit, their favorite is blueberry pancakes with GrandP’s secret syrup, better known as maple syrup.

As yummy as other things are our hands down favorite is blueberry crisp.  Sometimes it’s all blueberries, but it’s equally good with peaches or with mixed berries.

I’ve been making this crisp since I was a teenager thanks to the recipe shared by our next door neighbor.  For that reason, I always call it Miss Myrtle’s pie.  Since she was generous enough to share her recipe, I will share it with you and hope it becomes one of your favorite desserts.

Blueberry Crisp

4 c. blueberries, peaches or mixed fruit

1/3 c. sugar

1 heaping T. flour, cornstarch or tapioca

1 t. lemon juice

Mix all ingredients together in a pie pan or baking dish.

For the topping, combine 1 c. flour, 1 c. sugar and 1/2 c. brown sugar.  With a fork, add a slightly beaten egg and mix until the dry ingredients are crumbly.

 Sprinkle on top of the fruit and generously dot with butter.  Bake at 350 until the topping is nicely browned.

There you have it.  At our house we like cinnamon so I often add a teaspoon to either the fruit or the berries.  Of course, the finishing touch is a big scoop of vanilla ice cream.  Hmm, I can taste it now, so I’m going to the kitchen and get started.

i so appreciate your visit and the comments you leave behind

 

Out With a Bang

Summer comes late and leaves early in Maine.  Most folks say the season is from July 4 through Labor Day.  That’s not very long!

Windjammer FestivalHere on the midcoast, Camden says good bye to summer with the Windjammer Festival when schooners from the area join Camden’s fleet and take over the harbor.It is a fun filled weekend with activities and displays of all kinds.

Windjammer FestivalNothing brings more cheers than the lobster crate race, definitely for the young and nimble!

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Some schooners are available for cruises on Penobscot Bay, always a favorite adventure for visitors.  With all sails up, the windjammer is a majestic sight,  a symbol of a bygone era.

Other schooners host an open house to give folks an idea of what it’s like to live aboard.  It’s pretty close quarters, and one has to have a real sense of adventure to enjoy a week long stay.  From what I’ve heard, the food is quite good so that’s a real plus!

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Yes, summer goes out with a big bang on Maine’s midcoast, but except for giving up my white jeans I’m going to enjoy it until it’s officially fall.

i so appreciate your visit and the comments you leave behind

 

Not Your Ordinary Winery

When you think Maine, it’s not likely you think wine much less a Napa/Sonoma style winery.

Well, let’s change that by visiting Cellardoor which these days is producing award winning wines.

The setting is pure Maine, rolling hills and beautiful vistas.

There are grapes growing in the vineyard, but they are mostly to convey authenticity  as most of the wines are made from grapes brought in from California and New York.

Production, however,  is on site in a very modern facility where barrels are stacked high for the aging process.

Cellardoor is located in Lincolnville, a few miles from Camden, and it’s a great place for visitors to experience.

After a tasting, the grounds are perfect for sitting in the sun to enjoy a favorite wine and a cheese plate or sandwich. 

Aside from producing wine,  Cellardoor hosts cooking classes by chefs well known in the area as well as special dinners throughout the year.

VinfestAs if that’s not enough some of the most fun events in the area are held in the vineyard.  You can count on incredible settings, great food and surprising entertainment.  When tickets go on sale, they are gone in a matter of minutes!

VinfestWe’ve been entertained by the Temptations, Huey Lewis & the News, Backstreet Boys and finalists from The Voice to name a few.  

Cellardoor is not just a winery, it’s a happening and if you are ever anywhere close, you don’t want to miss going there!

i so appreciate your visit and the comments you leave behind

It’s Over!

Office View HoustonThe rain has stopped and this morning Houstonians woke to a clear sky for the first time in several days.  Some, however, also woke to the reality of loss.  I can’t imagine how that  feels.   What I do know is that people in this fourth largest US city will come together.  Neighbors will help neighbors and strangers will open their hearts and offer helping hands to those in need because  Houston’s heart is as big as all of Texas.

Among many, some of the city’s professional athletes have come forward with their money and energy to begin the business of restoration.  Houston Texan JJ Watt first gave his own dollars and then proceeded to raise more than $6 million.  He hasn’t quit as he is aware that much more will be needed to return Houston and its displaced residents to pre flood condition.

These last days have been hard for the hubby and me as we sit some 2,000 miles away worrying about family and friends.  Not all were unscathed, but we and our family are blessed to have experienced no damage.  I am deeply grateful to all of you who have reached out inquiring about our situation and expressing your concern for Houston.  

It will take a while, but all will be well in time.  I hope the same is true for the other areas where Harvey has caused such havoc.

New Look Belfast

Belfast

This is Belfast, not in Ireland but on the midcoast of Maine, so named at the request of an Irish settler around 1770.  With names like Yarmouth, Moscow, Camden, Naples I think many towns in Maine are named for places of early settlers origins.

Not  too long ago Belfast was best known for its chicken packing plant.  That is closed now, and new restaurants, galleries, and shops line the main street making it a very fun place for an outing.

One of the most popular eateries, not only in Belfast but on Maine’s coast, is Chase’s Daily where tasty vegetarian dishes are prepared from produce grown at the family farm.  During the summer months, one can expect a lengthy wait for a table.

Chase's DailyWait time can pass pretty quickly if you venture to the rear of the restaurant where there is a stunning array of vegetables and flowers available for purchase.

 Chase’s is also a venue for local artists to display their work.   How many places do you go and see art and vegetables being complementary?

As good as all the healthy food is, my very favorite thing is this cookie oozing with chocolate and dried cherries.  I’ve been known to have one when I’m waiting in line for a table.

New this year in Belfast is an unbelievable farmers market.   I’d been told it was wonderful, but I wasn’t prepared for just how great it is.

Most Maine farmers markets are outdoors.  Not this one!  It’s in a huge enclosed building, and plans are for it to operate year round.  Hopefully, the full time population of the midcoast will support it as it is a great asset to the area.

In addition to produce and locally made cheeses and meats, there are all kinds of prepared edibles surprisingly representing a number of cultures.  It’s going to take more than one visit to try them all!

It was great to see a variety of handmade items  displayed and getting considerable interest.  It got me to thinking about whether or not some of my handwoven pieces might find a market there. Scarves and shawls just might fit right in.

cupcakesMost of the vendors did a great job displaying their wares.  I tried to pass by the egg carton full of mini cupcakes, but it was impossible to resist!  Not only were the cupcakes cute, they were very tasty.

That’s a quick look at some of what is in Belfast.  Next stop is Coastal Mountain Land Trust’s recently developed rail-trail which follows the route of the Belfast & Moosehead Lake Railroad, a passenger and freight line which operated from 1871 to 2007 between Belfast and Burnham Junction.  A hike is just the thing to walk off the extra calories ingested at the farmers market.  Let’s get going!

i so appreciate your visit and the comments you leave behind